Entire genome of _________ wheat, the source of semolina for pasta, was sequenced in the year 2019.

The correct answer is option 3

Key PointsIn the year 2019, the entire genome of Durum wheat (Triticum turgidum ssp. durum) was sequenced. Durum wheat is the specific type of wheat that is primarily used to produce semolina, a coarse wheat flour that is the main ingredient in making pasta. The sequencing of the durum wheat genome was a significant scientific achievement, as it provided valuable insights into the genetics and biology of this important crop, which plays a crucial role in global food production.Hence option 3 is correct.

• Hard Red Winter: This is a type of wheat primarily used for bread-making due to its high protein content. It is commonly grown in the United States.
• Khorasan: Khorasan wheat, often marketed under the brand name Kamut, is an ancient variety of wheat known for its large grains. While it is used for making certain types of food products, it is not the primary source of semolina for pasta.
• Spelt: Spelt is another ancient wheat variety that has gained popularity for its nutty flavor and nutritional profile. It is used in various culinary applications but is not typically associated with pasta production.